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Job Title : Chef de Partie - Apprenticeship
Employer : BANH MI SANDWICH COMPANY LIMITED T/A Banh Mi Ca Phe
Location : Leamington Spa, CV32 4NR
Position Type : Apprenticeship
Apprenticeship : Chef de partie
Sector : Business Services
Vacancy Reference : VAC-07808
Brief Description : Do you have previous experience as a Commis Chef? Interested in Vietnamese food? Then this might be the right role for you!
Based in the heart of Leamington Spa CV32 4NR this could be a great opportunity to take on a Chef de Partie apprenticeship as the next step in your hospitality career.

 

Qualifications Required : GCSE English and Maths
Vacancy Detail : Remit are delighted to be recruiting on behalf of Banh Mi Ca Phe, a Vietnamese cafe.
This newly opened business is looking for someone to join their team and contribute towards their success. Since opening, they have been extremely busy and now need additional team members to support their growth. This is a fantastic opportunity to be a part of their journey and also gain great new skills through a Chef de Partie Level 3 Apprenticeship.

Reporting to the Senior Chef, your duties will typically include:
- Food preparation
- Cooking
- Involved in Menu design
- Creating new dishes
- Creating new recipes/ menu items
- Developing dishes
- Overtime might be available

There is free parking close by with buses and the train station within a short walk
Salary £6.50 - £7.50 ph
Positions Available : 2
Working Week : 30 - 40 hrs pw including weekends on shift pattern
Salary : £ 195.00 (Weekly)
Application Deadline Date : 29/10/2021
Possible Start Date : 01/11/2021
Personal Qualities : Passionate about a career in cooking and an interest / experience of Vietnamese food
Cheerful
Able to work under pressure
Skills Required : Previous experience in a Commis Chef role
Honest
Team Player
Organised
Future Prospects : To be a part of a fast growing business
Training to be Provided : The role of a chef de partie is vital in any commercial kitchen environment. You will be required to run a particular section of the kitchen, either independently or overseeing a team of commis chefs in that area. As an apprentice Chef De Partie you will already have the relevant level 2 qualification that reflects your knowledge and experience of working in a commercial kitchen and will have chosen a particular section of the kitchen that you feel inspired and passionate about. You will develop your skills in this area and learn how to manage the team, ensuring the area remains clean and orderly at all times and that your team complete their roles in a timely way. You will be reporting to the senior chef in the kitchen and will need to follow their instructions carefully to ensure the smooth running of the service. During this apprenticeship you may wish to broaden your skills by running different sections of the kitchen or following achievement progress to more senior leadership or management roles. As a result you will receive the following qualification: Functional Skills in English & maths Level 2
Other Information : Can you manage on the salary?
Are you happy to work weekends?
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